Optimal flavor enhancement for beverage production
NUTRIKS table salt is an indispensable flavor enhancer in beverage production, especially for vegetable juices. It enhances the taste, gives the product a good seasoning and balances acids and sweetness.
NUTRIKS Epsom salt can enhance the bitter character of beer and optimize the brewing process. NUTRIKS minerals contribute to a harmonious taste experience of beverages.
Valuable minerals for improved nutrition
NUTRIKS products are ideal for fortifying with the essential minerals potassium, sodium and magnesium. In electrolyte drinks, NUTRIKS minerals help regulate electrolyte balance, which is especially beneficial for athletes and active people. In baby food, they promote the healthy growth and development of infants. The high-quality NUTRIKS minerals not only improve the nutritional value, but also the health benefits of each product.
Salt for remineralizing drinking water
NUTRIKS Minerals are a popular choice for remineralizing drinking water. By adding products like NUTRIKS Epsom, essential minerals such as magnesium and sulfates are added to the water. These minerals not only help improve taste, but also promote good health.
Our NUTRIKS product recommendations for beverages
NUTRIKS Pure food-grade vacuum salt has a sodium chloride content of at least 99.8% and is refined using a complex crystallization process.
NUTRIKS Epsom is a highly pure product that contains magnesium in sulfate form and is characterized by its low content of secondary salts.
NUTRIKS KaliSel is high-purity potassium chloride in crystalline form of natural origin. Its certified quality makes it ideal for the food industry.
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Premium raw materials for premium products
Certified and guaranteed high purity - we are committed to quality. Due to state-of-the-art process control and comprehensive quality management throughout the entire manufacturing process, we ensure compliance with the strict requirements of food and industrial norms as well as international standards. As a result, we offer high-quality products of natural origin that are optimally tailored to the requirements of the food industry.